I made some pecan pie yesterday - it turned out okay. Alright, I have to admit that the first time I got it totally wrong, and had burned cinders to prove it. This time it turned out fine. I don’t remember where I got the recipe from the last time, but this time I got it from this Christmas recipe list. I know, it’s nowhere near Christmas, but I wanted my pecan pie desperately enough to go looking.
I think I will go back to foodclassics recipes again later - one real neat feature they have is that you can print your recipes out on - hold on - index cards! The printouts can be 3×5 or 4×6, or of course your regular Letter size. Index cards are sturdy enough to suffer the kitchen battering I subject my recipes to. Well, but we detract from the topic of the post, which, of course, is the pie. I have lots of it left over, and now that the urge is satiated, I am wondering what to do with whats left over.
